Food Systems Sustainability, Health, and Equity, Minor

Undergraduateminor2027 catalogSocial Sciences Humanitiesverified parse

Required Courses

From the catalog
Complete four courses from the following, two of which must be numbered 3000 or higher (no more than one course can also be used to fulfill a major requirement):

Choose 16 semester hours from:
- First-Level Courses
  - ANTH 2305 — Global Markets and Local Culture
  - ENVR 1101 — Environmental Science
  - ENVR 2401 — Food Justice and Community Development
  - HSCI 1106 — Contemporary Issues in Nutrition
  - HUSV 2401 — Food Justice and Community Development
  - INNO 2206 — Global Social Enterprise
  - PHIL 1185 — The Ethics of Food
- Upper-Level Courses
  - ECON 3404 — International Food Policy
  - ENVR 3150 — Food Security and Sustainability
  - ENVR 3300 — Geographic Information Systems
  - ENVR 3301 — Lab for ENVR 3300
  - ENVR 3850 — Sustainable Agriculture
  - INNO 4506 — Integrated Studies in Social Innovation and Entrepreneurship
  - PHTH 5236 — Food, Nutrition, and Health
  - PPUA 5263 — Geographic Information Systems for Urban and Regional Policy
  - PPUA 5270 — Food Systems and Public Policy

GPA requirements

2.000 GPA required in the minor

Parsed from the catalog by NU Map; the structured machine copy is in this college's JSON for the 2027 catalog, under food-systems-sustainability-health-and-equity-minor, and the official page is the authority.